Rooderandt´s breakfast is just as generous as the size of the manor
where it is served. On top of the usual cereal, fruit and yoghurt, you
can sit down to stylishly garnished bacon and eggs, supplemented by
freshly baked bread and a variety of spreads. Expect an unusual bonus,
such as prickly pear jam cooked from Rooderandt´s own orchard. This is
one table where you won´t leave hungry.
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